What Yoshan Tea seeks is Dong Ding oolong’s true flavours – with those distinctive throat-cooling sweet notes so robust and unforgettable the flavours have been described “as an entering into one's bones”. Only by harvesting ripe tea leaves, letting them ferment sufficiently, and then roasting them for an appropriate amount of time does that full-bodied sweetness of Dong Ding Oolong come to the fore.
Each place of origin is a unique landscape. These local climatic characteristics are seen through the rich and varied flavors of oolong tea.
Yoshan Tea offers tea production experience activities. Through hands-on practice, you can gain a deeper understanding of Taiwanese oolong tea.